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Sunday, December 19, 2010

Pressure Washers for Cleaning Restaurants and Food Courts

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To maintain the cleanliness of your restaurant, invest in powerful commercial pressure washers from Daimer®. Pressure washers are ideal for cleaning outdoor areas surrounding the restaurant, such as the parking lot, patio, sidewalks, dumpsters, and other places.

While steam cleaners are often helpful for cleaning indoor areas and sanitizing surfaces, they are not ideal for cleaning buildings, decks, patios, and other outdoor areas. Pressure washers from Daimer®, such as the Super Max™ 6000, feature temperatures as high as 330°F. This model includes moderate pressure levels of 750 psi, and is therefore safe to use on both outdoor furniture and patios. This machine will also remove dirt from floors faster and more effectively than a broom or mop.

You may require pressure washers with higher pressure levels for cleaning outdoor areas, depending on the amount of dirt and grease. Parking spaces and sidewalks, for example, gather large amounts of grease, oil, and soot. The Super MaxTM 12840 features pressure levels as high as 2000 psi. It uses cold water for rinsing off loose dirt, and can also use heated water for degreasing and blasting away grease and chewing gum.

A cleaning solution can greatly enhance the cleaning effectiveness of a machine. Daimer® supplies eco-friendly detergents and stain, odor, and dirt removal liquids for commercial and industrial use.

When using pressure washers to clean an outdoor area, use green cleaners such as the Eco-Green® Multi-Purpose Hard Surface Cleaner. This solution cleans stone, enamel, ceramic, fiberglass, metal, and other hard surfaces.